Easy Classic Deviled Eggs

Easy Classic Deviled Eggs
Print Recipe
Prep Time
2 minutes
Cook Time
20 minutes
Prep Time
2 minutes
Cook Time
20 minutes
Easy Classic Deviled Eggs
Print Recipe
Prep Time
2 minutes
Cook Time
20 minutes
Prep Time
2 minutes
Cook Time
20 minutes
Instructions
  1. Steam or Boil Eggs until they are hard boiled
  2. Once Eggs are Hard Boiled place in a bowl of ice water. This will cool eggs faster and make for easy peeling.
  3. Peel eggs and cut in halves lengthwise
  4. Remove yolks and place in a small bowl, Place egg halves on a platter and set aside
  5. In the yolk bowl mix together all ingredients
  6. Spoon or use a piping bag to put the mixture in white egg halves
  7. Optional: Top with Paprika, Olives, Bacon, Chives, etc.
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