Easy Classic Deviled Eggs

Easy Classic Deviled Eggs
Print Recipe
    Prep Time
    2 minutes
    Cook Time
    20 minutes
    Prep Time
    2 minutes
    Cook Time
    20 minutes
    Easy Classic Deviled Eggs
    Print Recipe
      Prep Time
      2 minutes
      Cook Time
      20 minutes
      Prep Time
      2 minutes
      Cook Time
      20 minutes
      Instructions
      1. Steam or Boil Eggs until they are hard boiled
      2. Once Eggs are Hard Boiled place in a bowl of ice water. This will cool eggs faster and make for easy peeling.
      3. Peel eggs and cut in halves lengthwise
      4. Remove yolks and place in a small bowl, Place egg halves on a platter and set aside
      5. In the yolk bowl mix together all ingredients
      6. Spoon or use a piping bag to put the mixture in white egg halves
      7. Optional: Top with Paprika, Olives, Bacon, Chives, etc.
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