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BBQ Chicken Quarters
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Barbecue Chicken Quarters - Rotisserie Cooking

Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Main Dish
Cuisine: American
Keyword: Chicken
Servings: 4 people

Ingredients

  • 4 pcs Chicken Quarters

BBQ Dry Rub Spices

  • 2 tbsp Chili Powder
  • 2 tbsp Paprika
  • 1 tbsp Onion Powder
  • 1 tbsp Garlic Powder
  • 1 tbsp Brown Sugar
  • 1 tsp Black Pepper Freshly Ground
  • 1 tsp Pink Himalayan Sea Salt Freshly Ground

Instructions

  • Rinse off the Chicken Quarters thoroughly
  • Mix all of the BBQ Dry Rub Spices listed above together in a bowl
  • Rub the spices evenly all over the Chicken Quarters
  • Arrange the Chicken Quarters into the food basket
  • Place the food basket into the Rotisserie and close door
  • Set the timer on the Rotisserie between 45-60 minutes until the internal temperature reaches 170-175 degrees

Notes

Gadgets used for this Recipe

Countertop Rotisserie Oven
 
 
 
 
 
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