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Seasoned Corned Beef Brisket
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Main Dish
Cuisine:
American
Keyword:
Beef, Corned Beef, Irish, St. Patty's Day Meal
Servings:
6
people
Ingredients
2 1/2
lbs
Flat Cut Corned Beef Brisket
use the seasoning packet that comes with Brisket
1/2
cup
Beef Stock
1
tbsp
Worcestershire Sauce
1
tsp
Grill Mates Montreal Steak Seasoning
Pepper to taste
Instructions
Take the Flat Cut Corned Beef Brisket out of the wrapper and place the seasoning pack off to the side
In the Pressure Cooker combine Beef Stock and Worcestershire Sauce
Add Corned Beef Brisket in next then sprinkle the seasoning packet that comes with brisket on top
Sprinkle the Grill Mates Montreal Steak Seasoning and salt & pepper to taste on top
Lock lid in place and select high pressure, set timer to 60 minutes
Notes
Gadgets used for this Recipe